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Introduction

“At Dietitian Shreya’s Academy we are committed to improving the nation’s health and bringing advances in the profession of dietetics through education and advocating the importance of eating healthy and staying fit. To further this cause, we are offering various Gastronomy courses for you. We play a key role in shaping the career of our students by enabling them to enhance the public’s food choices and nutritional status, and treating people with various illnesses and health issues.”

TAKE THE FIRST STEP TO KNOWLEDGE WITH US

Dietitian Shreya’s Academy offers Certified courses in THERAPEUTIC CASES & PREVENTIVE DIETS & CLINICAL MANAGEMENT COURSES. These courses are approved by National Skill Development Corporation (NSDC), Skill India Ministry, Healthcare Skill Sector & by CPD, CMA, IAO (International Accreditation Organization).

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CERTIFIED BY

Dietitian Shreya Academy (DSA) is certified by National Skill Development Corporation (NSDC), Skill India Ministry, Healthcare Skill Sector & by IAO, CPD, CMA.

COURSES WE OFFER

These Certified courses are best suited for those who wish to give a boost to their career and add weightage to your resume.

THERAPEUTIC CASES &
PREVENTIVE DIETS

In this course, we outline some of the dietary choices a person can make to reduce the risk of disease of any of these organs, including foods to eat and avoid.

Advanced Certified
Courses in Nutrition

These courses are offered for a duration of three to nine months. It is for advanced learners. It will teach art and science of healthy eating.

Clinical
Management Course

Apart from these courses, we offer clinical management internship for 1 and 2 months.

NUTRITION FOR
PREGNANCY & POST CARE

This course will help you in understanding the requirements of various macro & micro nutrients during pregnancy and how will it affect the mother and unborn child.

NUTRITION FOR GALL
BLADDER & KIDNEY STONES

In this course, we outline some of the dietary choices a person can make to reduce the risk of developing kidney and gall stones, including foods to eat and avoid.

CERTIFICATE IN PUBLIC &
COMMUNITY HEALTH

This course will provide knowledge about public health approaches to health assessment, health promotion and disease prevention.

CERTIFICATE IN
NUTRITION FOR KIDNEY DISEASES

The objective of this course is to enhance your knowledge on all aspects of the nutritional approaches and preventions for reducing the risk of renal diseases

CERTIFICATE IN NUTRITION
FOR CARDIOVASCULAR DISEASES

The Certificate in Nutrition for Cardiovascular Diseases will help students to develop their skills to understand how these cardiovascular diseases (CVDs) can be prevented in individuals and populations through lifestyle and dietary modifications.

CERTIFICATE IN CHILD
NUTRITION AND DEVELOPMENT

This course will provide you knowledge about early years nutrition and how to adopt healthy eating habits and diets.

My experience while doing Certificate Gastronomy course is just excellent. I learnt many things that i was not aware of in context to my diets. Teachers were very cooperative and cleared all my doubts as soon as I asked. Shreya ma'am also personally shared videos which helped in clearing my doubts. Thanks to Shreya ma'am for giving me a wonderful learning experience.

Alpana Jain

I am so much overwhelmed and glad that I came across Dietitian Shreya’s Academy (DSA) and got a great opportunity of having a lifetime knowledge of eating & cooking healthy and balanced food. I learned the nutritional value of many foods and what are the best techniques of cooking which does not ruin the nutritional value of food. Thanking you,

Leena Phulwani

EVENTS

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OUR VISION

``To promote preventive Healthcare sector``
It is our vision to see a world that thrives through the transformative power of food and nutrition and to bring the world of nutrition to a whole new level. It is very important to understand the value of nutritious food in the times when everyone prefers instant food.

OUR MISSION

``To produce more Dietitians``
Many people are willing to eat nutritious food and avoid junk food but they do not know which diet to follow. Our mission is to accelerate improvement in global health through art and science of healthy eating and help such people choose a healthy diet.

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